Mannavita Maple Syrup B from Canada, 375ml Vásárlás most 86600
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Mannavita Maple Syrup B from Canada, 375ml


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There are more than 200 different types of maple trees in the world, many of which are suitable for extracting sap. Maple syrup, however, is mainly produced from the sap of Acer Saccharum, Sugar Maple or Hard Maple tree, native to the hardwood forests of eastern Canada. Other maples, Red Maple (Acer Rubrum) and Black Maple (Acer Nigrum) also produce sap used for syrup and tapped.
Recommended daily dose: 30 ml
30 ml
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last out for: 12 days

2 rating

Mannavita Canadian Maple Syrup B, 375ml

According to a study in Canadian Nutrient, maple syrup has much higher nutritional value than that brown sugar, sugar or honey.
Maple syrup contains less calories (50 calories per tablespoon) compared to sweeteners such as honey or corn syrup.

The manganese in maple syrup produces energy and essential antioxidants for normal neuroactivity and brain function. A 1/4 cup of maple syrup covers the body's daily requirement of manganese.

Pure maple syrup provides 18% of the daily requirement of zinc, which keeps the immune system strong.
It is also rich in other minerals such as potassium, calcium and magnesium, which reduce the risk of high blood pressure and stroke.

There are over 200 maple tree species in the world with many of them are suitable for extraction of sap, but Maple syrup is mainly produced from the sap of Acer Saccharum, Sugar Maple or Hard Maple  tree, native to the hardwood forests of eastern Canada. Other maples, Red Maple (Acer Rubrum) and Black Maple (Acer Nigrum) also produce sap used for syrup and tapped. Its taste and consistency make it similar to honey.
The sweet sap was first discovered and used by the indigenous Indians who used it in their daily diet. Today, the Canadian province of Quebec is the largest producer of maple syrup, contributing 70-80% of global production.

Pure maple syrup is an ideal substitute for sugar as a natural sweetener. Maple syrup is not a pure sugar as it contains fructose and glucose in addition to sucrose. Besides, its ingredients are even more important for the body!

Maple syrup, unlike sugar, does not give a sense of fullness and is easier to digest. Moreover, it is much lower in calories than sugar and helps balance blood sugar levels.

Unlike artificial sweeteners, maple syrup does not change the flavour of food, but rather enhances it!

You can safely substitute maple syrup for sugar in equal proportions.

Dosage and daily use: for meals, baking and cooking

  • keep refrigerated after opening
  • contains no colouring agents

Benefits of Maple syrup

Pure maple syrup serves as a tasty and nutritious replacement for classic sugar syrups like corn syrup. Some benefits of Maple syrup:

Anti-inflammatory effect: a study conducted at the University of Rhode Island showed that maple syrup with crunchy snacks like oatmeal helps prevent inflammatory diseases such as Alzheimer's, osteoporosis and cancer.

It works as an antioxidant: this true sweet has a high concentration of a plant substance called polyphenol, which is an excellent antioxidant. If you add blueberries and oatmeal, you can further increase its antioxidant value.

Stops premature ageing: pure maple syrup acts as a local antioxidant, repairing the body exactly where free radicals and environmental damage have caused damage. It is therefore considered a great natural anti-ageing syrup.

Nourishes the skin: you can also make a face scrub at home by mixing warm milk and maple syrup in equal proportions, with oatmeal added. This mixture helps to remove fine wrinkles and crow's feet. Use a proper moisturiser after washing off the face mask to nourish your skin.

Helps with digestion: naturally pressed maple syrup is also an excellent treatment for various digestive problems such as bloating and excessive sense of fullness. Replace sugars with maple syrup and you can solve the problem of bloating, thus keeping your digestive system in good health.

It strengthens the immune system: In Detroit, researchers at Wayne State University have found essential nutrients in maple syrup, such as manganese and zinc, which boost the immune system and thus prevent many common ailments such as colds and fevers.

Ingredients: 100% pure Maple Syrup, Class B.

 

A termék megvásárlásával, 0 hűségpontot (HUP) szerezhet.

A hűségpontokat egy következő vásárlás alkalmával tudja beváltani.

Hogyan működik a hűségpont rendszer?

Minden egyes levásárolt 100 forint után, 1 darab HUP írunk jóvá. A HUP pontok, az átvett rendelést követő 10. napon kerülnek jóváírásra.

Minden egyes HUP pont 1 forintnak felel meg, amit vásárlási kedvezményként tud érvényesíteni.

Amikor vásárol, a "Sikeres vásárlás" oldalon, beválthatja HUP-jait, csökkentheti a pontokkal a rendelés végösszegét.

Ha rendelkezik saját fiókkal, ott is megtekintheti a HUP-ok számát.

Mannavita Maple Syrup B from Canada, 375ml product so far 0 reviews were received and 2 people rated..
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